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Helper Baker

Requisition ID:  74561 

Career Group:  Store Careers 

Job Category:  BC Store Operations 

Travel Requirements: 

 

Country: Canada (CA) 

Province: British Columbia (CA-BC) 

City: Kelowna

Location: Safeway - 4960 (Downtown Kelowna) 

Postal Code:  

Safeway grocery stores provide an exceptional food shopping experience to consumers from Vancouver, British Columbia to Thunder Bay, Ontario. We are the newest member of Sobeys Inc.’s retail food offering which serves the needs of Canadians with more than 1,500 stores in over 800 communities from coast-to-coast. Whether it's your first job or you're ready for a new challenge, we have a career to fit your life. Our commitment to delivering top quality products and superior service to our customers, and for giving back to the communities we serve has earned us a reputation as an employer of choice for those looking for an exciting career in food retail.

Overview

The Baker’s Helper is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate and timely fashion. The Baker’s Helper delivers the highest level of customer service and satisfaction. The Baker’s Helper demonstrates the highest level of adherence to all Food Safety Protocols, Standard Operating Procedures, corporate policies, Health & Safety, and other relevant programs and initiatives. The Baker’s Helper demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the Thrifty Foods team. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs and actively contribute to an environment of employee and customer engagement.

Job Description
  • Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives
  • Demonstrates a thorough knowledge and understanding of Thrifty Foods policies and procedures, including department standard operating procedures
  • Performs required duties of the Floor Maintenance Program
  • Keeps work area clean, safe, and presentable at all times
  • Operates equipment correctly and performs duties in a safety conscious manner
  • Demonstrates growth in product knowledge; remains aware of product changes and seasonal requirements
  • Establishes positive eye contact and greets customers with a smile
  • Is consistently dependable, conscientious, and punctual
  • Demonstrate consistent progress in use of ovens and knowledge of product preparation
  • Assist JP Baker/Supervisor by preparing equipment and materials, and by retrieving stock
  • Receive and rotate stock products and ingredients
  • Maintain a clean and safe working environment as per Company requirements
  • Other duties as required
Job Requirements
  • Ability to work independently in a fast paced environment
  • Effective Interpersonal / People Skills
  • Good Business / Industry Knowledge

While all responses are appreciated only those being considered for interviews will be acknowledged.

We appreciate the interest from the Staffing industry however respectfully request no calls or unsolicited resumes from Agencies.